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Baked Egg in Bacon Nests
Making a Nest for my Egg Baked Egg in Bacon Nests Bacon, egg, spinach – a classic breakfast combination. You could of course just fry/grill the bacon rashers and add a fried/poached egg on top, with...
View ArticleHealthy Cooking Class: Mexican Feast
Proving there’s more to Mexican food than deep-fried burritos and cheesy nachos – this healthy cooking class held at Blackheath Cooks in London will explore ingredients and dishes inspired from Mexican...
View ArticleHealthy Cooking Class: Fish Midweek Meals
Fish or seafood are great dinner options for mid week meals – as they are not only very nutritious and lighter on digestion, but they also cook quickly. In this healthy cooking class join me to learn 3...
View ArticleCookery Demo: Love Natural Love Organic Show
No Cook Healthy Meals I’m thrilled to be hosting a cooking demo at the Love Natural Love Organic show held at London’s Olympia this July. I’ll be in the Nature’s Workshop on the afternoon of Friday...
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Seasonal Fruit Salad with Ginger Syrup & Fresh Mint
A lesson in food styling Apricot & strawberry salad with ginger syrup Earlier this week I shared with you a recipe post from a student who attended my food blogging masterclass held in June at Made...
View ArticleIntroduction to Recipe Writing, Food Blogging and Photography
with Lorna Rhodes, DipION, mBANT, CNHC and Ceri Jones Natural Chef Interested in developing successful recipes for clients or corporate work, writing cookery books or becoming a food blogger? Being a...
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Almond Shortbread ‘Scones’ with Cherry Compote
When it’s scone it’s scone Almond shortbread scones with cherry compote Or not a scone actually. I’ve been searching for the perfect whole food or gluten free scone recipe for what feels like a...
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Sausage Farinata and your Free From Questions Answered
Free from and full of flavour Sausage Farinata with Red Onions and Rosemary As a natural chef, I spend lots of my time learning how to work with alternative ingredients. When I say alternative, I mean...
View ArticleHealthy Cooking Class: Good Mood Food
I’m thrilled to be guest teaching at FoodAtOne cooking school in the beautiful location of Badlesmere in Kent this November. I’ll be teaching my favourite and popular subject – Good Mood Food! This...
View ArticleHealthy Cooking Class: Eating for Optimum Health, Summer Edition
I’m delighted to be returning to London’s Made in Hackney with my popular healthy cooking class – Eating for Optimum Health. As a certified Natural Chef, I’ll show you how to enter Summer feeling...
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The Natural Kitchen Adventures App
get ‘appy I am so excited to bring news of a release of a recipe app for iphone I have been working on this last year. The Natural Kitchen Adventures app is now available to download for £2.29 via the...
View ArticleHealthy Cooking Class: Made in Hackney, Raw Desserts & Chocolate
I’ll be returning to Made in Hackney this June and we’ll be going bananas for raw desserts! I’ll share all the principles of making raw desserts including raw chocolate made from scratch, all using...
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Baked Egg in Bacon Nests
Making a Nest for my Egg Baked Egg in Bacon Nests Bacon, egg, spinach – a classic breakfast combination. You could of course just fry/grill the bacon rashers and add a fried/poached egg on top, with...
View ArticleCookery Demo: Love Natural Love Organic Show
No Cook Healthy Meals I’m thrilled to be hosting a cooking demo at the Love Natural Love Organic show held at London’s Olympia this July. I’ll be in the Nature’s Workshop on the afternoon of Friday...
View ArticleClik here to view.
Seasonal Fruit Salad with Ginger Syrup & Fresh Mint
A lesson in food styling Apricot & strawberry salad with ginger syrup Earlier this week I shared with you a recipe post from a student who attended my food blogging masterclass held in June at Made...
View ArticleClik here to view.
Almond Shortbread ‘Scones’ with Cherry Compote
When it’s scone it’s scone Almond shortbread scones with cherry compote Or not a scone actually. I’ve been searching for the perfect whole food or gluten free scone recipe for what feels like a...
View ArticleClik here to view.
Sausage Farinata and your Free From Questions Answered
Free from and full of flavour Sausage Farinata with Red Onions and Rosemary As a natural chef, I spend lots of my time learning how to work with alternative ingredients. When I say alternative, I mean...
View ArticleIntroduction to Recipe Writing, Food Blogging and Photography
Following the success of the October course at ION Lorna Rhodes, and I have been invited back to lead the course in recipe writing, food blogging and photography again in February 2016. If you are...
View ArticleHealthy Cooking Class: Eating for Optimum Health, Summer Edition
I’m delighted to be returning to London’s Made in Hackney with my popular healthy cooking class – Eating for Optimum Health. As a certified Natural Chef, I’ll show you how to enter Summer feeling...
View ArticleClik here to view.
The Natural Kitchen Adventures App
get ‘appy I am so excited to bring news of a release of a recipe app for iphone I have been working on this last year. The Natural Kitchen Adventures app is now available to download for £2.29 via the...
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